Please note, Level 1 is walk-ins only, we do not take bookings in advance.

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Mother’s Day Bottomless Brunch

Spoil your special lady this Mothering Sunday with a mouth-watering brunch from FIKA and Bison Beer at Level 1.

Nominated for Best Brunch by BRAVO Brighton Restaurants Awards, FIKA makes arguably the most egg-tasticly delicious brunch sandwiches on the planet.

A topnotch brunch accompanied by gorgeous views from this waterfront gem while sipping on (bottomless!?) prosecco are sure to keep her smiling.

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BRUNCH & PROSECCO

FIKA has curated a special brunch menu to accompany prosecco and prosecco cocktails provided by Bison Beer.

There is a vegetarian, vegan and meat option available. See full menu below.

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TICKET OPTIONS

Choose from any of the brunch options. Each comes with a single welcome glass of prosecco or a mimosa.

If you would like to make your brunch bottomless, there is an add-on option for £15.

If you choose the bottomless option, you have 2 hours to enjoy the prosecco and mimosas on offer.

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RESERVATION TIMES

Your brunch can be booked at the follow times:

  • 10am
  • 11am
  • 12pm
  • 1pm

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FULL MENU – MOTHER’S DAY SPECIALS

SWIMMING IN PYJAMAS

Sesame Brioche Bun, Organic Fried Egg, Local Smoked Salmon with Dill Cream Cheese, Sussex Charmer Cheddar, Minced Chives, Pickles Mustard, Avocado

SHIITAKE HAPPENS (V) (MAKE ME VEGAN OPTION)

Grilled Farmhouse, Organic Fried Egg, Garlic Shiitake Mushrooms, Gruyère, Forester’s Smoked Cheese, House Chilli Jam, Spring Onions, Sesame Spinach

MUMALADE (MAKE ME VEGGIE/VEGAN OPTION)

Sesame Brioche Bun, Organic Egg, Organic Marmalade & Thyme Sausage, Forester’s Smoked Cheese, Harissa Ketchup, Smoked Bacon, Caramelised Onion

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